As we all are aware that red velvet cake is the food of love. Red Velvet Slice Cake contains layers of red vanilla cocoa sponge, filled with Bake4Lov Ltd frosting between layers as well as sprinkled with red velvet crumbs


Recommendation: can be eaten on it own, or pour warm plant-based custard or vegan ice cream onto the slice cake and eat away.


Serves 1





Red Velvet Slice Cake

Packaging Size (Approx): L15.2cm x W7.6cm x H7.6cm 

Net Weight: 1.47kg

Individual Slice: 1

Product Info Approx: 123g net per slice

Best Eaten Within: 7 days

Frozen Shelf Life: Max 1 month

Allergens: Cereals containing Gluten – Wheat.

Allergens Handled In The Bakery: Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).

Energy (KJ): 1662

Energy (Kcal): 398

Fat (g): 21

– of which saturates (g): 4.7

Carbohydrates (g): 48

– of which sugars (g): 33

Protein (g): 2.5

Salt (g): 0.44

Sugar, Self Raising Flour (Wheat), Coconut Milk [Water, Coconut Cream (6%), Rice Flour, Calcium Phosphates Stabilisers (Gellan Gum, Xanthan Gum), Flavouring, Salt, Emulsifier (Carrageenan), Vitamin B12, Vitamin D], Sunflower Oil [Sunflower Oil], Icing Sugar [Icing Sugar (97%), Maize Starch], Vegetable Baking Fat [Palm Oil, Rapeseed Oil (in varying proportions)], Water, Cocoa Powder, Chia Seed [100% Chia (Salvia Hispanica) Seeds], Pink Food Colouring, Vanilla, Baking Soda, Vinegar [White Wine Vinegar, Water, Acidity 6%], Red Food Colouring.

For allergens, including cereals containing gluten see ingredients in BOLD

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